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  • Honey with cinnamon

CINNAMON HONEY (400G)

4.83 z VAT

47 in stock

  • Description

    Honey with cinnamon is based on multi-flower honey. It is an excellent addition to coffee, baked goods or porridge. In winter, irreplaceable in the fight against infections, sore throats. Tea with cinnamon honey, ginger and lemon will warm many people up. Honey has a rich, cinnamon aroma and taste.

    Multi-flower honeys harvested in summer and autumn have more antibacterial properties thanks to enzymes and bioelements, which are more in autumn honeys. It is worthwhile to consume it as a supportive treatment for colds, upper respiratory tract infections or in diseases resulting from reduced immunity. It has a positive effect on the cardiovascular system and the heart and liver. Multi-flower honey also contains a large dose of silicon, which is a building block of strong blood vessels, and also affects the beautiful appearance of skin, hair and nails. It is worthwhile to reach for it as part of a balanced diet.

    Multi-flower honey from the spring harvest contains rapeseed honey, acacia honey and honey harvested from flowers which bloom in spring on nearby meadows.

    Cinnamon :

    • is a source of manganese, fiber, iron and calcium,
    • Studies have shown that only half a teaspoonful of cinnamon a day can lower the level of bad LDL cholesterol,
    • Cinnamon has an incredible ability to help treat yeast infections,
    • Cinnamon combined with honey brings relief from joint aches,
    • may have antibacterial and antifungal properties. Added to food, it inhibits the growth of bacteria and food spoilage, making it a natural preservative,
    • Cinnamon is also a valuable addition to diets recommended for skin problems,

    Properties of honey with cinnamon:

    The properties of honey and its unique taste have been known for centuries. By adding it to tea or cake, we can replace harmful sugar, but not only. Honey is above all health itself – it supports heart function, is reliable in treating colds, as well as soothes the nerves, reduces excess stress and improves concentration. In turn, cinnamon, in addition to its tasty and aromatic additive, is a natural remedy for colds, indigestion or circulation problems. It is recommended for the elderly – for strengthening blood vessels and heart, lowering cholesterol levels and even alleviating symptoms of arthritis or arthritis. The combination of honey and cinnamon is a real vitamin bomb and an ecological antidote to seasonal diseases. It is also a working miracle, a natural product for weight loss – honey with cinnamon flooded with hot water, it is an infusion recommended for people with superfluous kilograms. For thousands of years, the disadvantages and disadvantages of this combination have not yet been discovered, so we recommend eating honey and cinnamon and enjoying health for a long time!

  • STORAGE

    STORAGE

    IMPORTANT:

    • The temperature is very important for storing honey and should be kept between 8 and 10°C.
    • We store honey away from the sun for a simple reason – raising the temperature of honey to 25-35°C results in an increase in enzyme activity, suspension of crystallization, and in case of excessive thinning – even fermentation.
    • Honeys stored for a long time in the sunlight, change colour to darker, may lose their value.
    • Honey is a hygroscopic product and we store it in a sealed jar.